All rights reserved to the presidency Copyright © 2020
The project is shown in the attached video (from 45:31 to 46:17).
The integrated automated slaughterhouse in Youssef El-Seddik in El-Fayoum is built on an area of 54,000 square meters with a daily production capacity of 320 head of cattle to improve the quality of the final product of red meat and its derivatives nationwide in an ideal environment that achieves food safety in all stages of slaughter, deboning, packing and manufacturing according to the highest standards and hygiene requirements. The latest technology for modern systems of slaughter operations in Egypt.
The project is shown in the attached video (from 45:31 to 46:17).
The integrated automated slaughterhouse in Youssef El-Seddik in El-Fayoum is built on an area of 54,000 square meters with a daily production capacity of 320 head of cattle to improve the quality of the final product of red meat and its derivatives nationwide in an ideal environment that achieves food safety in all stages of slaughter, deboning, packing and manufacturing according to the highest standards and hygiene requirements. The latest technology for modern systems of slaughter operations in Egypt.
All rights reserved to the presidency Copyright © 2020
All rights reserved to the presidency Copyright © 2020